It's hot as balls.
Today is day 1 of Mission Downsize Apartment. I'm having a yahd sale tomarrah. Too bad I don't still smoke, I could wear curlers in my hair and a housecoat and some slippers for an authentic Dorchester experience.
Anyway, two goals: 1. remove useless, ugly, or redundant kitchen schtuff to yard sale shelves and 2) eat through my freezer before I move.
The Rejects, to the left.
(Don't ever buy a $10 Mandoline at Target. It IS too good to be true.)
My meal: Luksasowa Polish Vodka and pineapple juice, such a classy choice—make that klassy with a "k"—and some beef-barley-mushroom strew I made earlier in the spring (beef and marrow courtesy of the cows from Wheelview Farms in Sturbridge, MA). Stew eaten at 90+ degrees quite good but increases perspiration, by, oh about a million times.
Friday, August 21, 2009
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